Guest panelist Craig Gaines joins us as we discuss expectations of both dives and fancy bars, using as an example the recent case of a tavern in Philadelphia possibly serving up brands of booze that weren’t the McCoy.
Here’s the Philadelphia magazine post for the background of tonight’s discussion:
Operation Maker’s Mark: The Investigation Continues
And, this week’s Booze News items:
Ticketed Woman Blames ‘Drunk Horse’ [WYFF]
Drinks depot raiders found drunk [BBC]
The entire program is available below-
2 Comments
1 Victor wrote:
Since when is a neat shot of Kentucky bourbon “fancy”?
2 admin wrote:
According to some on the show, when said brand is featured in Entertainment Weekly, WHICH IS INSANE.
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